Recipe

Tips for Making a Cajun Rice and Gravy

Cajun Rice and Gravy Browning Process First of all… Don’t Rush It. If you can just learn this upfront, you’ll never say “My rice and gravy isn’t as good as Moma’s or Grandmas”. Stir the meat frequently, and scrape the brown stuff (Grah-doo) off the bottom of the pot so it will not burn. Be…

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Cajun Rice and Gravy Recipe

About Rice and Gravy Cooking a delicious Cajun Rice and Gravy becomes a skill learned from generations.  There are different Cajun Rice and Gravy recipes out there on the web that are obviously written by Non Cajuns; and if you are a Cajun, you can spot those recipes right away! There is only one  kind…

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Authentic Cajun Scrambled Eggs Recipe

While growing up, if we were not eating fried egg sandwiches, we were enjoying Cajun Scrambled Eggs for breakfast. Cajuns make an exquisite cuisine that combines the flavors ready for a breakfast feast that will have you forgetting you ever knew about English muffins, Canadian Bacon, Hollandaise sauce or even poaching eggs. Once you go…

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Cajun Pancake Recipe

Cajun Pancakes are always made from scratch and never from a box!  Getting a good head start on your day means eating a large hearty breakfast that normally includes pancakes. Pancakes is America’s favorite breakfast food and it’s no different here in Cajun Land. There are many varieties of pancakes, however they are usually high…

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Cajun Grits and Grillades Recipe

Cajun Grits and Grillades (pronounced “GREE-ahds”)  is a southern dish traditionally served for breakfast or brunch.   It is served many different places such as at home, at weddings and parties, bridal teas, and even at classy debutante balls. Grillades are basically pork or beef long-simmered medallions cooked into a succulent Cajun brown gravy; the…

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Mrs Kelly’s Blackberry Cobbler Recipe

This cobbler recipe is as southern as they come and will have you smacking your lips within seconds!   Imagine walking into Grandma’s house and smelling sweet dough in the oven, knowing it will be coming out the oven any minute and you’ll have the opportunity to taste it soon.  Just smelling it makes a…

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Cajun Dinner Sampler – A Piece of Heaven

This Cajun Dinner Sampler is definitely a piece of heaven right here on Earth.  If you are not lucky enough to live in Louisiana, therefore you may not get to enjoy these delicacies often.  This is one of the best options for dinner here at the mansion is this sampler. Cajun Dinner Sampler You will experience some of…

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Holy Trinity in Cooking Cajun Cuisine

The Holy Trinity is a classic flavor base when cooking Cajun dishes.  It is typically arrived at by sauteing a combination of diced onions, bell peppers and celery.  Cooking the vegetables in butter or oil releases their flavor, which is infused into any sauce mixture when other ingredients are added. The Holy Trinity  is the…

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Southern Bread Pudding With Rum Sauce Recipe

Bread Pudding, a southern tradition, makes its way at the Louisiana Cajun Mansion Bed & Breakfast as one of its signature dishes.   Although there are many variations, not all bread puddings are worthy of the name. The perfect bread pudding would be exceptionally moist with an “over the top” Rum Sauce. Well.. In my…

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