Pesto Marinade Recipe
This home-made recipe is easy to do and used when preparing the Romantic Capresse Appetizer for the Romantic Cajun Dinner at the Louisiana Cajun Mansion Bed & Breakfast. It’s the fine details that makes this dish so exceptional and this marinade recipe is no different. The dish without the marinade sauce is useless if you’re wanting to create a succulent tasting appetizer that you will remember.
Ingredients;
- 4 Tablespoons Pesto (homemade or store bought)
- 1 Tablespoon Honey
- 1 Tablespoon Raspberry Vinaigrette
- 3 Tablespoons Extra Virgin Olive Oil
- Salt and Pepper to Taste
- 5 drops Tabasco
Mix above ingredients with a whisk and store in refrigerator till needed.