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Cajun Tofu Scramble Recipe
Not everyone who travels to Cajun country is a meat eater. We love to prepare special recipes for our diet-conscious guests using only plant-based ingredients. Our Cajun Tofu Scramble has become a big hit with Vegan and Vegetarian guests at Louisiana Cajun Mansion B&B; they always ask for the recipe before they leave. Food is an important part of…
Read MoreCajun Potato Salad Recipe
Potato Salad, the always popular side dish, might not be the main course at your next soiree, but if you make it right, it’ll surely be the first thing to go! There are already many different variations of how Cajuns make their authentic potato salad. Most recipes were passed down from mothers and grandmothers and how they…
Read MoreCajun Rice and Gravy Recipe
About Rice and Gravy Cooking a delicious Cajun Rice and Gravy is a skill learned by generations of cooks passing their techniques down to their children. There are lots of different Cajun Rice and Gravy recipes out there on the web. Most of them are obviously written by Non-Cajuns; and if you are a…
Read MoreAuthentic Cajun Scrambled Eggs Recipe
While growing up, if we were not eating fried egg sandwiches for breakfast, we were enjoying Cajun Scrambled Eggs. Cajuns specialize in preparing exquisite cuisine. Our start-of-day meal is no different! Even our humblest of breakfast creations combine ingredients and flavors that will have you forgetting you ever knew about English muffins, Canadian Bacon, Hollandaise…
Read MoreCajun Pancake Recipe
Breakfast is really important to us here in Cajun country. Our love affair with food always includes a good stout breakfast to start the day. Cajun Pancakes? Put down that eyebrow chere! These are not just regular pancakes with the word Cajun thrown in front of them. If you’ve ever visited Louisiana Cajun Mansion Bed…
Read MoreCajun Grits and Grillades Recipe
Cajun Grits and Grillades (pronounced “GREE-ahds”) is a southern dish traditionally served for breakfast or brunch. It is served many different places such as at home, at weddings and parties, bridal teas, and even at classy debutante balls. Grillades are basically pork or beef long-simmered medallions cooked into a succulent Cajun brown gravy; the…
Read MoreMrs Kelly’s Blackberry Cobbler Recipe
This cobbler recipe is as southern as they come and will have you smacking your lips within seconds! Imagine walking into Grandma’s house and smelling sweet dough in the oven, knowing it will be coming out the oven any minute and you’ll have the opportunity to taste it soon. Just smelling it makes a…
Read MoreSouthern Bread Pudding With Rum Sauce Recipe
Bread Pudding, a southern tradition, makes its way at the Louisiana Cajun Mansion Bed & Breakfast as one of its signature dishes. Although there are many variations, not all bread puddings are worthy of the name. The perfect bread pudding would be exceptionally moist with an “over the top” Rum Sauce. Well.. In my…
Read MoreCajun Sweet n Spicy Coleslaw Recipe – No Raisins Please!
For me, coleslaw can either be too creamy, too watery, too bland or too dry and there are VERY FEW restaurants that offer good coleslaw with lots of flavor. Heck! Any time I order a plate lunch and see coleslaw in it, I just scrape it off my plate. I remember as a small child, mom…
Read MoreCajun Shrimp and Grits Recipe
This recipe, Cajun shrimp with cheese grits is a staple in our home and specifically with my son Kaleb because of its fabulous combination of Cajun spiced shrimp and creamy, savory grits. We never used instant grits, its was always prepared the ole fashion way. Once you’ve tried this recipe, you’ll look at shrimp &…
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